Co-processed Excipients

Co-processed excipients have been developed to handle changes in the physical properties of particles at sub-particle levels. By co-processing two excipients, formulators can produce an excipient with superior properties as compared to the individual ingredients. Co-processed excipients been developed primarily to address the issues of flowability, compressibility, and disintegration potential, with filler–binder combinations being the most commonly tried.

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Advantol® 300
SPI Pharma
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Pharmaburst® 500 ODT
SPI Pharma
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Pharmasperse®
SPI Pharma
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